Influenced by Home Cooking, and the chapter, "Alone in the kitchen with an eggplant", I have started interacting more and more with brinjals. And yes, it is one of the most versatile vegetables ever! (Beaten only by the potato, perhaps).
So here, have a collage about aubergines.
So here, have a collage about aubergines.
Nice one :)
ReplyDeleteNext time try adding 'bhaajlelya daaNyacha kooT' to your baingan bharta. I used to hate baingan bharta but started liking it after my MIL told me this recipe.
Shalz; good tip, will definitely try it :)
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